Dictionary > Broth

Broth

Broth
in the food industry, a thin liquid which is made by boiling meat or vegetables or bones and is used in preparing other foods. It can be found in powder form in most grocery stores.
(Science: cell culture) a liquid medium containing a variety of nutrients which is used to grow cultures of bacteria and other microorganisms.


You will also like...

Chromosome Mutations
Chromosome Mutations

Mutations can also influence the phenotype of an organism. This tutorial looks at the effects of chromosomal mutations, ..

running freshwater community
Running Water Freshwater Community Factors

This tutorial noted some of the physical and chemical factors that provide the framework of a running water community in..

Growth and Plant Hormones
Growth and Plant Hormones

Plants, like animals, produce hormones to regulate plant activities, including growth. They need these hormones to respo..

Young plant growing from the soil.
Soils

Nutrients in the soil are essential to the proper growth of a land plant. This tutorial deals with the properties of soi..

Human Reproduction
Human Reproduction

Humans are capable of only one mode of reproduction, i.e. sexual reproduction. Haploid sex cells (gametes) are produced ..

Early Mammals on Earth
Early Mammals on Earth

The Earth's ecosphere was rapidly changing and throwing up a wide range of ecological niches that new adaptive organisms..

Related Articles...

No related articles found

See all Related Topics